Saturday, November 9, 2013

Broccoli, Cheese, and Rice Casserole

Submitted by:  June Shockley
My oldest son, Ricky, loved this casserole even though he did not like broccoli.  Kids just like anything with cheese.

BROCCOLI, CHEESE, AND RICE CASSEROLE
Ingredients:
2 c. uncooked Minute rice
1/4 c. butter
1/2 c. chopped celery
1 can cream of mushroom soup
1 sm. onion, chopped
1 box frozen chopped broccoli
1 (8 oz.) jar Cheese Whiz (If you want extra zip  use mild Mexican Cheese Whiz)

Directions
  • Saute onions and celery in butter in a large saucepan. 
  • Cook broccoli according to package and drain. 
  • Add soup, cheese, and rice; stir until heated.
  •  Pour into a greased baking dish. Bake at 350 degrees for 45 minutes. 
  • Yield: 6 servings.

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