Pear Rum Blush For the Ladies

Submitted by: June Shockley
Just plain yummy.

Pear Rum Blush For the Ladies

Ingredients:

• 1 1/2-ounce pear juice
• 3/4-ounce dark rum
• 1-tablespoon cherry grenadine
• 1 tablespoon lemon juice
• 1 ounce prosecco
• Pear slice and cherry for garnish (optional)

Directions:

1. Pour the pear juice, rum, grenadine and lemon juice into a cocktail shaker with ice. Shake until the outside of the vessel is ice cold. Pour entire contents of shaker into a highball glass.
2. Gently pour (or float) prosecco into the glass and garnish with pear slice and cherry.

All photos styled by Maggie Battista and Heidi Murphy, and taken by Heidi Murphy/White Loft Studio.