AIR FRYER GATEAU APERATIF

Ingredients: 1 box store-bought puff pastry ½ tsp garlic powder ½ tsp cracked pepper ½ tsp black sesame seeds 1/8 tsp salt 3 tsp parmesan cheese, freshly grated METHOD: Mix together the seasonings in a small bowl. Then stir in the cheese. Press seasoning on both sides of the pastry. Then cut the pastry into 1” x 3” strips. Twist each strip 2 times and then lay flat. Transfer to the air fryer and fry at 400F for 9-10 mins. Serve with a glass of champagne!