Scalloped Corn

Submitted by:  June Shockley

Ingredients
1 can whole kernel corn
1 can creamed corn
2 eggs
1 stick butter
1  cup sour cream
1 pkg. Jiffy Corn Muffin mix
2 Tablespoons sugar
salt and pepper to taste
1 cup shredded cheddar cheese

Directions
Mix all ingredients and place in buttered 9 x 13 casserole dish.  sprinkle cheese on top.
Bake at 350 for 45 minutes.