Avocado Angel (deviled) Eggs

Submitted by:  June Shockley
A refreshing alternative to the traditional deviled egg.

Ingredients

• 12 large hard-boiled eggs, peeled
• 2 ripe avocadoes
• 1 tablespoon lemon juice
• 1/4 tablespoon garlic powder
• 2 tablespoons finely chopped green onions or 2 tablespoons shallots
• 1/8 teaspoon red pepper flakes (optional if you like heat)
• 2 teaspoons capers, mashed (optional)
• Garnish - red bell pepper, slivers (or yellow or green)
• Salt and pepper to taste

Directions:

• Slice each egg in half lengthwise removing egg yolks.
• Use egg yolks in another recipe. 
• Cut avocado in half and remove seed. Peel avocado and cube.
• In a bowl combine the avocado, lemon juice and garlic mashing to blend. Stir in green onions and capers, if using.
• Fill each egg white with avocado mixture.
• Garnish with bell pepper. Serve. Enjoy!