Stats (g) | Recipe | Serving |
Carbs | 7.6 | 7.6 |
Fat | 16.2 | 16.2 |
Protein | 25.2 | 25.2 |
Calories | 277 | 277 |
Fats
Protein
Carbs
51.6%
35.6%
10.7%
Turkey Breakfast Wraps
Serves | Prep Time | Cook Time |
1 | 10 minutes | 10 minutes |
INGREDIENTS
- 2 bacon, chopped
- 1/4 cups onion, chopped
- 1 garlic, minced
- 2 eggs, beaten
- 2 turkey breast, slices
- 1/8 teaspoons salt
- 1/8 teaspoons pepper
DIRECTIONS
Heat a skillet over medium heat. Add the bacon and onions and cook until onions are soft. Add the garlic and cook for 1 more minute. Add the eggs, scramble and continue cooking until cooked through. Season with salt and pepper, and serve the eggs wrapped in the sliced turkey.
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